Cooked on a charcoal grill

Starters

Salmon Tartar with Salmon Chips and Seaweed Aioli  8.90

Pickled red onion slices, oil with herbs, white pepper, salmon, nori-tarragon


Avocado Tartar with Tiger Prawns and Sun-Dried Tomatoes  8.50 / 7.50*

*vegetarian option, without shrimps

Avocado, sun-dried tomatoes, coriander leaves, lime, sea salt, spinach, beet leaves, tiger prawns, olive oil


Beef Fillet Carpaccio with Truffle Oil and Fermented Egg Yolk  9.60

Truffle mustard, beef fillet, rocket, sea salt, Parmesan, egg yolk


Vitello Tonnato with Caper Chips  7.90

Veal prepared in a slow cooker, tuna sauce with capers, mini beetroot, caper chips, mini corn


Mussels Kept in Lemon Wine with Sweet Cream Sauce  9.80

Mussels, lemon fillet, lemon grass, white wine, thyme, sweet cream, burned shallots, dill stems


Snacks to go with Wine  9.80 (for 2 pers.) / 14.90 (for 4 pers.) 

Brie cheese, Parmesan, pickled artichokes, Prosciutto di crudo, Kalamata olives, sun-dried tomatoes, grissini with rosemary


Garlic Toasts with Parmesan Cheese  3.30


Soups

Clear Fish and Seafood Soup  6.80


Soup of the Day  5.50

*ask the waiter about the offer


Cream Based Cauliflower and Leek Soup with Red Grapefruit Oil  6.90

Cauliflower, leek, fennel, white onions, oil with herbs

Mains

Duck Breast with Red Quinoa and Lingonberry Sauce  14.90

Duck breast, thyme, honey, quinoa, lingonberry sauce


BBQ Ribs  9.50


Grilled Rib Eye Steak with Burned Leek, Mashed Potatoes and Sweet Pepper Sauce  13.30

Rib eye steak, blanched and grilled leek, sweet pepper sauce, egg yolk, spinach, mashed potatoes


Root Vegetables Cooked in Butter with Seed Muesli and Purée of Green Peas  7.20

Seasonal vegetables, butter, muesli of seeds, green peas


Marinated Chicken Quarters in Sweet and Sour Sauce  5.70


Home-Made Patties with Mashed Potatoes and White Demi-Glace Sauce  7.50


Salmon Fillet with Sauce of White Wine, Cauliflower Purée and Seaweed Aioli  11.90


Corn Chicken with Mashed Potatoes, Grilled Courgette and Romesco Sauce  11.20

Chicken, thyme, white pepper, mashed potatoes, courgette, Romesco sauce


Fish of the Day with Salad and White Wine Sauce  10.50

*ask the waiter about the offer


Beef Fillet Steak with Grilled Vegetables, Fermented Mushrooms and Demi-Glace Sauce  17.50


Black Burger with French fries  9.50


Grilled Sausage with French Fries  6.50

Salads

Greek Salad  5.80

Tomatoes, cucumbers, sweet pepper, green olives, "Fetaki" cheese, pesto sauce


Red Quinoa Salad with Rocket and Sea Buckthorn Jelly  7.50

Quinoa, rocket, sun-dried tomatoes, sea buckthorn, olive oil, lime juice


Caesar Salad with Bacon  6.50

Cos lettuce leaves, tomatoes, sun-dried tomatoes, Parmesan cheese, anchovy sauce, slices of grilled bacon


Caesar Salad with Shrimps  7.90

Cos lettuce leaves, tomatoes, sun-dried tomatoes, Parmesan cheese, anchovy sauce, grilled shrimps


Caesar Salad with Chicken Fillet  6.50

Cos lettuce leaves, tomatoes, sun-dried tomatoes, Parmesan cheese, anchovy sauce, grilled chicken fillet


Extras

Fries  2.50


Mashed potatoe  2.50


Grilled vegetables  3.50


Fresh veggies  3.00


Desserts

Selection of Ice Cream with Chocolate Sauce and Fresh Berries  3.30


Special Cake or Dessert of the Day  4.50

*ask the waiter about the offer


For the Little Ones 

*dishes for children

Pasta with Cheese  3.50


Home-Made Patties with Mashed Potatoes  4.90


If you require allergen information, please ask the waiter.

10% service charge added to groups of 10 or more.


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